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Happy Customers..

The Journey: Farmdidi Green chilli pickle

Steps we take to make Green Chilli Pickle | Hari Mirch ka Achar

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Fresh green chillies are picked up from farms in Raigad

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They are washed and uniformly split and cut.

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Then sauted with aromatic indian spices according to didis traditional recipe

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Prepared pickle is stored in Bharni and kept in sun for fermentation. The pickle is then packed under hygienic conditions and made ready for delivery.

It has small pieces of cut chillies soaked in thick gravy of mustard oil, lemon, mustard seeds and spices.

Texture
Spicy Mirchi Medium
Sweet Sweet Low
Sour Sour Medium

Both spicy & sour, Even kids love to take it in lunch.

Green chilli pickle
Premium & Chemical-free Ingredients
Crafted in Small Batches to Ensure Quality
Sun-dried to Retain Flavours
Green chilli pickle
Barnis for Character
Preserving Age Old India's Tradition
Empowering & Supporting Rural Women

Recipe of Green Chilli Pickle

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The Best Homemade Chiili Pickle (Mirch Ka Achar)
  • If you are a fan of spicy pickles, we've got a great green chilli pickle online. Our Chilli Pickle is made using traditional recipes using mustard oil that have been passed down for generations.
  • If you are looking for homemade mirchi pickle, this hari mirchi ka achaar is the way to go
  • We use farm fresh chillies and spices to give our hari Mirchi pickle its unique flavor and aroma.
  • What's more, the mustard and chillies in our pickle are loaded with essential nutrients that can help improve your skin health. This mustard green chilli pickle is part of every Indian diet and loved by adults and children alike.
Authentic Chilli Pickle Recipe And Flavour
  • Our Farmer Didis agree that this pickle is a wholesome way to add some spice to your meals while also reminding you of home.
  • Checkout our reasonable green chilli pickle price in the homemade, preservative free and low oil range and book your barni now for a quick and easy delivery!
  • There are a number of ways to enjoy the mirchi ka achar! Whether you're having it with rice, roti, dal, or paratha it's the perfect addition to any meal. For the best taste experience, we recommend serving this mirchi achar with hot dishes.
Preserved To Perfection
  • To ensure mirch ka achaar stays fresh for as long as possible, store it in a cool and dry place and do not forget to refrigerate it after opening. Always use a dry spoon while serving, so that there's no moisture contact.
  • We have both 1 KG Chili Pickle Jar and 350 Gm Chilly Pickle Jar. This pickle is also loved by fans of molagai thokku, Andhra style green chillies Pacchadi. Some will say that pickle is made north Indian style green chilli pickle but it’s loved by Gujarat Chili pickle fan lovers too.
  • This is made by Subhani SHG, Raigad which makes these unique & tasty chilli pickel for us. They ensure that the pickles are made and packed under hygienic and ideal conditions to meet quality requirements.
The Perfect Accompaniment
  • What makes our mirch ka achar fresh is the usage of farm fresh chillies, fresh lemon and spices of indigenous variety all sautéed in mustard oil. So why wait? Get the Best Chilli Pickle Online Delivered from FarmDidi
  • FarmDidi offers a delectable selection of pickles online, blending taste and tradition while promoting women empowerment. It is India’s Top Homemade pickles brand in terms of quality of taste and social impact it is creating. One pickle jar at a time

Frequently asked questions

When stored in a refrigerator, it lasts for 9 months from the date of packaging.

It has thin long pieces of chillies split in half and mustard seeds. It gives you a mild spicy and tangy flavor to jazz up your regular rice and rotis.

Store the Green Chilli Pickle in a cool and dry place, preferably in fridge.

You can eat it with daal rice, parathas, roti sabji, chicken/mutton curries, chole bhature.

The oil and natural vinegar in the pickle help preserve the pickle for longer.

Know Your Didi:

Meet Nagma Didi who leads Subhani Swayam Sahayata Samuh, from Raigad, Maharashtra.

Farm grown Chillies are freshly hand picked and mixed with spices to make pickles which is then stored in Bharnis.

The pickles are made and packed under hygienic and ideal conditions to maintain quality requirements and are free from any artificial preservatives.

Nagma Didi

Customer Reviews

Based on 120 reviews
73%
(87)
25%
(30)
1%
(1)
1%
(1)
1%
(1)
P
Prabhat Kumar Dirghangi

Green Chilli Pickle | Hari Mirch ka Achar

S
Sanjay
Nice

Good quality

Thank you so much for your kind words. We're glad you loved our product.
Your feedback motivates us to continue to provide the best quality pickles to our customers. Do try out our other pickles and let us know your feedback.
We look forward to serving you again!

Regards
Team FarmDidi

A
AMIT DHATRAK

Green Chilli Pickle | Hari Mirch ka Achar

Thank you so much for your rating. We're glad you loved our product.
Your feedback motivates us to continue to provide the best quality pickles to our customers. Do try out our other pickles and let us know your feedback.
We look forward to serving you again!

Regards
Team FarmDidi

A
Abhijit Saha
Excellent product.

Highly satisfied.Worth buying.

Hello Abhijit

Thank you so much for your kind words. We're glad you loved our product.
Your feedback motivates us to continue to provide the best quality pickles to our customers. Do try out our other pickles and let us know your feedback.
We look forward to serving you again!

Regards
Team FarmDidi

L
Lallan prasad

Very good packing and also tastes delicious.