OUR STORY
Vision
To become the most loved and respected food brand of india
Mission
Our mission is to provide high-quality food to end consumers (traditional, traceable and lab tested) and empower at least 1 million rural women
Our products are guided by the 3 Ts Traditional. Tested. and Traceable
Traditional Crafted using age-old recipes passed down through generations.
Tested: Lab-verified for quality and safety.
Traceable: Complete transparency in ingredients, origin, and makers, so you know exactly what you are eating and who made it.
Our Values
- Ensure consumer joy and satisfaction by delivering quality food products.
- Keep the rural women at the center of what we do.
- Implement technology to ensure product quality, compliance, optimize operations, and enable entrepreneurship among the rural women community.
- Maintain a sustainable growth model with a focus on profitability.
- Adapt faster to changing consumer requirements.
- Hire the team who care for our vision and passion for impact-driven work.
Farmdidi's Journey
"Rural women reinvest 90% of their income in their family in terms of better education and health outcomes of family as compared to 35% in case of men." When Manjari learnt that she decided to create a business that could empower 1 million rural women. In 2021, she started FarmDidi with her husband Anukrit and her sister-like friend Asmita.
FarmDidi is a tech-led food startup aimed at helping rural women produce high-quality food products and earn a livelihood. Today, it comprises 550 Didis from rural india and has positively impacted 43 Villages



