• garlic Garlic (Lahsun)
  • chillies Kashmiri red chillies powder (Kashmiri lal mirch powder)
  • ginger Ginger
  • salt Salt (Namak)
  • coriander Coriander powder (Dhaniya powder)
  • fennel Fennel (Sauf)
  • mustard seed powder Mustard seed powder (Sarso)
  • fenugreek seeds Fenugreek seeds (Methi dana)

To ensure that the garlic pickle stays fresh for as long as possible, store it in a cool and dry place, and don't forget to refrigerate it. Oh, and one more tip - always use dry spoons while serving. Trust me, it makes a difference!

Best before: 9 months from the date of packaging

Spicy Mirchi Medium
Sweet Sweet No
Sour Sour Low

Slightly spicy & salty, with hint of ginger

FarmDidi’s Garlic Pickle also known as lahsun ka achar is a bold and flavourful delight which is authentically made by Mangal Kanchan and her Mahila Bachat Gat from Uruli Kanchan, giving it a hygienic and homemade touch.

The hand-peeled garlic used in this garlic achar is mixed with the aromatic spice mix along with the warmth of ginger paste and pure mustard oil.

The natural pungency of garlic combined with spices and mustard oil makes it irresistibly delicious. This garlic achar will make a perfect side dish to your everyday meals with its bold and strong flavour.

  • Buy 2 Pickles and get a Free Gifts
  • Buy any 4 jars at ₹999
  • Buy 6 jars at ₹1499 + Free Gifts
  • Extra 5% OFF on prepaid orders
  • Free shipping on orders over ₹499
Offers

For 325g and 1KG

  • Buy 2 Pickles and get a Free Gifts
  • Buy any 4 jars at ₹999
  • Buy 6 jars at ₹1499 + Free Gifts
  • Extra 5% OFF on prepaid orders
  • Free shipping on orders over ₹499
Ingredients
  • garlic Garlic (Lahsun)
  • chillies Kashmiri red chillies powder (Kashmiri lal mirch powder)
  • ginger Ginger
  • salt Salt (Namak)
  • coriander Coriander powder (Dhaniya powder)
  • fennel Fennel (Sauf)
  • mustard seed powder Mustard seed powder (Sarso)
  • fenugreek seeds Fenugreek seeds (Methi dana)
Shelf Life

To ensure that the garlic pickle stays fresh for as long as possible, store it in a cool and dry place, and don't forget to refrigerate it. Oh, and one more tip - always use dry spoons while serving. Trust me, it makes a difference!

Best before: 9 months from the date of packaging

Texture & Taste
Spicy Mirchi Medium
Sweet Sweet No
Sour Sour Low

Slightly spicy & salty, with hint of ginger

Know Your Didi

Meet Sakshi Didi who leads Mahalaxmi Swayamsahayata Samuh, Raigarh, Maharashtra.

Farm grown garlic bulbs are freshly hand picked and mixed with other ingredients to make chutney which is then stored in Bharnis.

The pickles are made and packed under hygienic and ideal conditions to maintain quality requirements and avoid contamination and are free from artificial preservatives.

Sakshi Didi

Frequently Bought Together

Tangy & Spicy

Jain Friendly

Oil Free

Medium Spicy

Jain Friendly

Mustard Oil

As Seen On SharkTank

Preservative Free

Guntur Chilli

Most Spicy

Groundnut Oil

Steps we take to make Garlic pickle | Lehsun ka achar

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Fresh garlic are picked up from farms in Raigad.

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They are peeled and rinsed with water and dried before use.

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Then sauted with aromatic indian spices according to didis traditional recipe

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Prepared pickle is stored in Bharni and kept in sun for fermentation. The pickle is then packed under hygienic conditions and made ready for delivery.

Frequently asked questions

The garlic (lahsun) range of FarmDidi includes products like garlic pickle, garlic chutney and avakaya mango pickle. The shelf life of these products is 9 to 12 months after the packaging and it has to be stored in a cool and dry place in an air-tight container. Use a clean and dry spoon for the jar.

The garlic range of FarmDidi contains no added preservatives. It is homemade with traditional recipes by our rural didis.

Usually garlic products are safe for pregnant women, but we suggest you consult a doctor before consuming such products.

The garlic (lahsun) products are made of garlic, spices and other ingredients using traditional recipes. These are homemade products made by our rural didis to enhance the authenticity of our range of products.

FarmDidi sells products like achaars (pickles), chutneys (sauces), and masalas through Website, Amazon and quick commerce like Blinkit, Zepto, and Swiggy. Order online now!

Customer Reviews

Based on 187 reviews
76%
(142)
20%
(38)
2%
(4)
1%
(2)
1%
(1)
A
A.K.

daily ke parathon keliye perfect substitute hai sabhi umar wale kha sakte hai

A
Arpan Vora
Leshun Ka Aachar is best

Tastiest Garlic Pickel

Thank you for sharing your feedback.
Our Didis are delighted to have the opportunity to tailor our product to meet your preferences. Your response is truly encouraging and reinforces our commitment to providing the best experience possible. Our entire didi community appreciate your trust in us.
Thank you once again.

G
Gaurav Gulati

Garlic pickle | Lehsun ka achar

b
balasaheb mhasal
Very nice

लसुन का आचार बहोत स्वादिष्ट लाजवाब है

Thank you for your feedback, and we are delighted to hear that our flavors resonate with your taste preferences. Your satisfaction is our priority,

P
Pankaj Rastogi
दीदी का स्वादिष्ट आचार

इतना स्वादिष्ट लस्सन का आचार कभी नही खाया 😊😊😊

आपके अद्भुत शब्दों और हमारे अचारों को चुनने के लिए बहुत-बहुत धन्यवाद। आपका समर्थन मेरे लिए बहुत मायने रखता है और हमारे छोटे व्यवसाय को बढ़ने में मदद करता है। मुझे यह सुनकर खुशी हुई कि आपने स्वाद का आनंद लिया! यदि आपके कोई प्रश्न हैं या हम आपके लिए कुछ और कर सकते हैं तो कृपया हमसे संपर्क करने में संकोच न करें। हमारे अचार-प्रेमी समुदाय का हिस्सा बनने के लिए एक बार फिर धन्यवाद!'

सम्मान,
फार्मदीदी