Dry Mango Pickle | Sukha Aam Ka Achar

star 4.2 | 5473 Reviews Star

No Preservative

Jain Friendly

Mustard Oil

MRP ₹349.0

(Inclusive of all taxes)

325g Jar
₹349.0 ₹400.0 13% off
₹107.38/100g
1Kg Jar
₹949.0 ₹999.0 5% off
₹94.9/100g
Buy 2 Get Gifts 🎁+ Free Shipping Buy 3 Jars Get 1 Free Gifts 🎁
0 Item added
  • raw mangoMango Slices (Aam ke tukde)
  • raw mangoSalt
  • raw mangoMustard Oil (Sarso Ka Tel)
  • raw mangoBlack Mustard Seeds (Sarso Ki Dal)
  • Red Chilli Powder (Lal Mirch Powder)
  • Fennel Seeds (Sauf)
  • Fenugreek Seeds (Methi Dana)
  • Asafoetida (Hing)
  • Nigella Seeds (Kalonji)
  • Turmeric (Haldi)

This pickle is Tangy and Medium spicy. It has a good texture and can be paired with many of your meals

To ensure that this Dry Mango Pickle stays fresh for as long as possible, store it in a cool and dry place, and don't forget to refrigerate it. Oh, and one more tip - always use dry spoons while serving. Trust me, it makes a difference!

Our Aam ka sukha achar is best before 12 months from the date of manufacturing.

Discover the bold, tangy flavor of tradition with FarmDidi’s Dry Mango Pickle, a timeless Indian favorite made from sun-dried raw mangoes and authentic homemade spices. Crafted in small batches by rural women entrepreneurs, this aam ka sukha achar captures the essence of age-old recipes passed down through generations. Our Dry Mango Pickle is made without preservatives or artificial additives. Instead, we use premium-quality mustard oil, and carefully sun-dried mango slices to deliver a burst of flavor with every bite. This pickle is shelf-stable, travel-friendly, and packed with natural goodness.

FarmDidi’s Dry Mango Pickle not only enhances the taste of everyday meals like dal-rice, puri, and khichdi, but also supports gut health. At FarmDidi, we believe in empowering women and preserving India’s culinary heritage. Order FarmDidi’s Dry Mango Pickle online and enjoy a handcrafted taste of tradition—delivered with love, care, and a commitment to clean eating.

  • Buy 2 Pickles Get 2 Gifts
  • Buy 3 Get 1 Free
  • Buy 6 Get 2 Free
  • Extra 3% OFF on prepaid orders
  • Free shipping on orders over ₹499
Ingredients
  • raw mangoMango Slices (Aam ke tukde)
  • raw mangoSalt
  • raw mangoMustard Oil (Sarso Ka Tel)
  • raw mangoBlack Mustard Seeds (Sarso Ki Dal)
  • Red Chilli Powder (Lal Mirch Powder)
  • Fennel Seeds (Sauf)
  • Fenugreek Seeds (Methi Dana)
  • Asafoetida (Hing)
  • Nigella Seeds (Kalonji)
  • Turmeric (Haldi)
Taste Meter

This pickle is Tangy and Medium spicy. It has a good texture and can be paired with many of your meals

Shelf Life

To ensure that this Dry Mango Pickle stays fresh for as long as possible, store it in a cool and dry place, and don't forget to refrigerate it. Oh, and one more tip - always use dry spoons while serving. Trust me, it makes a difference!

Our Aam ka sukha achar is best before 12 months from the date of manufacturing.

Know your product

Discover the bold, tangy flavor of tradition with FarmDidi’s Dry Mango Pickle, a timeless Indian favorite made from sun-dried raw mangoes and authentic homemade spices. Crafted in small batches by rural women entrepreneurs, this aam ka sukha achar captures the essence of age-old recipes passed down through generations. Our Dry Mango Pickle is made without preservatives or artificial additives. Instead, we use premium-quality mustard oil, and carefully sun-dried mango slices to deliver a burst of flavor with every bite. This pickle is shelf-stable, travel-friendly, and packed with natural goodness.

FarmDidi’s Dry Mango Pickle not only enhances the taste of everyday meals like dal-rice, puri, and khichdi, but also supports gut health. At FarmDidi, we believe in empowering women and preserving India’s culinary heritage. Order FarmDidi’s Dry Mango Pickle online and enjoy a handcrafted taste of tradition—delivered with love, care, and a commitment to clean eating.

Offers
  • Buy 2 Pickles Get 2 Gifts
  • Buy 3 Get 1 Free
  • Buy 6 Get 2 Free
  • Extra 3% OFF on prepaid orders
  • Free shipping on orders over ₹499

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Nani's special pack | Pack of 8 (75g each) - www.farmdidi.com
Nani's special pack | Pack of 8 (75g each)

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Steps we take to make Dry Mango Pickle | Sukha Aam Ka Achar

Step1

Farmers of Uttar Pradesh and Bihar region are the sources of premium quality raw mangoes. These mangoes are then cut into pieces.

Step2

It is left 24 hours and then sun-dried for 8 to 10 hours.

Step3

Masalas are added to the hot oil and the mango slices are mixed well.

Step4

It is then filled in a clean and dry airtight container in the sun and left to mature for 8 to 10 days.

Frequently asked questions

The shelf life of Dry Mango Achaar is 12 months. To store it for long, keep it in a cool dry place and use a clean spoon for serving.

This pickle is tangy and medium spicy. It is loved by people who like spice but do not eat very spicy pickles.

Aam ka sukha achar goes best with dishes like dal-chawal, pooris, theplas, curd-rice, and khichdi. It adds flavors to our dishes and makes them a complete meal.

FarmDidi’s Dry Mango Pickle is special as it is made with high quality mangoes along with mustard seeds and mustard oil. All the other ingredients used in the preparation by our didis are of premium quality and there are no preservatives or chemicals added. The steps involved in the preparation are also completely traditional.

Customer Reviews

Based on 21 reviews
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A
ALOK BANERJI
Dry mango pickle

Very tasty & delicious indeed, keep it up 😊

Thank you for your kind words! We take pride in crafting every product with fresh, locally sourced ingredients and absolutely no preservatives—ensuring both taste and health in every bite.

R
Rekha

Just tried FarmDidi Pickle, and I’m absolutely happy! The perfect blend of spices and the freshness of all-natural ingredients makes every bite bursting with flavor. What I love even more is knowing it's made without any preservatives—it's a healthier, guilt-free indulgence. Definitely recommend it to anyone who loves authentic, fresh pickles!

Thank you for your kind words! We take pride in crafting every product with fresh, locally sourced ingredients and absolutely no preservatives—ensuring both taste and health in every bite.

R
Renu Chauhan

Finally, a pickle that’s both delicious and natural! FarmDidi’s commitment to fresh ingredients and no preservatives makes all the difference. Every bite feels like a taste of something wholesome and homemade.

Thank you for your kind words! We take pride in crafting every product with fresh, locally sourced ingredients and absolutely no preservatives—ensuring both taste and health in every bite.

D
Dr Sanjay

Just tried FarmDidi Pickle, and I’m absolutely happy! The perfect blend of spices and the freshness of all-natural ingredients makes every bite bursting with flavor. What I love even more is knowing it's made without any preservatives—it's a healthier, guilt-free indulgence. Definitely recommend it to anyone who loves authentic, fresh pickles!

Thank you for your kind words! We take pride in crafting every product with fresh, locally sourced ingredients and absolutely no preservatives—ensuring both taste and health in every bite.

S
Shiva Kumar M K

Finally, a pickle that’s both delicious and natural! FarmDidi’s commitment to fresh ingredients and no preservatives makes all the difference. Every bite feels like a taste of something wholesome and homemade.

Thank you for your kind words! We take pride in crafting every product with fresh, locally sourced ingredients and absolutely no preservatives—ensuring both taste and health in every bite.

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