Skip to content

This store requires javascript to be enabled for some features to work correctly.

Buy 4 @1099
|
Extra 3% Off on Prepaid orders
|
Buy 2 Get 2 Gifts
|
Buy 6 @1499
|
Offers automatically applied at checkout
|
Buy 4 @1099
|
Extra 3% Off on Prepaid orders
|
Buy 2 Get 2 Gifts
|
Buy 6 @1499
|
Offers automatically applied at checkout
|
Buy 4 @1099
|
Extra 3% Off on Prepaid orders
|
Buy 2 Get 2 Gifts
|
Buy 6 @1499
|
Offers automatically applied at checkout
|
side-logo

Amla Chunda | Amla Murabba

star 4.2 | 5473 Reviews Star

Oil Free

Sweet & Tangy

Jain Friendly

For Health Conscious

MRP ₹299.0

(Inclusive of all taxes)

325g Jar
₹299.0 ₹400.0 25% off
₹92.0/100g
1Kg Jar
₹799.0 ₹999.0 20% off
₹79.9/100g
Buy 2 Get Gifts 🎁+ Free Shipping Buy 4@ 1099 + Free Gifts 🎁
0 Item added
Icon
Icon
Icon
Icon
  • amla Amla (Amla)
  • jaggery Jaggery (Gur)
  • cardamom Cardamom (Ilaychi)
  • cinamon Cinnamon (dalchini)
  • black salt Black salt (Kaala namak)
  • salt Salt (Namak)

To ensure that the Amla Murabba stays fresh for as long as possible, store it in a cool and dry place, and don't forget to refrigerate it. Oh, and one more tip - always use dry spoons while serving. Trust me, it makes a difference! Our Kathal Achar is best before 12 months from the date of manufacturing.

taste-meter taste-meter

Our Amla Murabba (Aawle ka murabba) is a delicious blend of flavour and health, made with love and care by Hina Didi and her Ramai Mahila Bachat Gat from Uruli Kanchan. To prepare amla chutney we use farm fresh amla (gooseberries).

For making Amla Murabba (gooseberry chutney) the locally sourced amla is grated and cooked with jaggery, absorbing the caramelized sweetness of jaggery with the tangy flavour of amla. The mix also contains high quality cinnamon and cardamom adding an aromatic depth and is cooked until all the flavours blend together perfectly. Made with jaggery, cinnamon, and cardamom, it offers a distinctive and wholesome twist to traditional pickles.

If you enjoy sweet and sour flavours, don’t miss out on our range of tangy pickles.

  • Buy 2 Pickles Get 2 Gifts
  • Buy 4 @ 1099
  • Buy 6 @ 1499
  • Extra 3% OFF on prepaid orders
  • Free shipping on orders over ₹499
Ingredients
  • amla Amla (Amla)
  • jaggery Jaggery (Gur)
  • cardamom Cardamom (Ilaychi)
  • cinamon Cinnamon (dalchini)
  • black salt Black salt (Kaala namak)
  • salt Salt (Namak)
Shelf Life

To ensure that the Amla Murabba stays fresh for as long as possible, store it in a cool and dry place, and don't forget to refrigerate it. Oh, and one more tip - always use dry spoons while serving. Trust me, it makes a difference! Our Kathal Achar is best before 12 months from the date of manufacturing.

Texture & Taste
taste-meter taste-meter
Know Your Product

Our Amla Murabba (Aawle ka murabba) is a delicious blend of flavour and health, made with love and care by Hina Didi and her Ramai Mahila Bachat Gat from Uruli Kanchan. To prepare amla chutney we use farm fresh amla (gooseberries).

For making Amla Murabba (gooseberry chutney) the locally sourced amla is grated and cooked with jaggery, absorbing the caramelized sweetness of jaggery with the tangy flavour of amla. The mix also contains high quality cinnamon and cardamom adding an aromatic depth and is cooked until all the flavours blend together perfectly. Made with jaggery, cinnamon, and cardamom, it offers a distinctive and wholesome twist to traditional pickles.

If you enjoy sweet and sour flavours, don’t miss out on our range of tangy pickles.

Offers
  • Buy 2 Pickles Get 2 Gifts
  • Buy 4 @ 1099
  • Buy 6 @ 1499
  • Extra 3% OFF on prepaid orders
  • Free shipping on orders over ₹499

Frequently Bought Together

Nani Trial Pack
Nani's special pack | Pack of 8 (75g each)

As Seen On SharkTank

Pack of 8

Bittergourd pickle
Bitter Gourd Pickle | Karela ka Achar

Tangy & Spicy

Jain Friendly

Oil Free

Mango chunda chutney
Mango Chunda Chutney | Aam ka Chunda

Sweet & Tangy

Jain Friendly

Oil Free

Sweet Mango Pickle | Mango Sweet Achar
Sweet Mango Pickle | Mango Sweet Achar

Jain Friendly

Oil Free

Frequently asked questions

Amla is rich in antioxidants and Vitamin C, which helps boost immunity, improve digestion, and promote skin and hair health. Chunda also aids in gut health when consumed in moderation.

Yes, FarmDidi’s aawle ka murabba is homemade in small batches by rural women entrepreneurs using traditional recipes and natural ingredients, with no artificial preservatives or additives.

Our amla murabba is best before 12 months after the date of manufacturing. To store it, keep it in a cool and dry place. It is advised to use a clean spoon to serve our pickles.

Yes, Amla Chunda is safe for kids in moderate quantities. It’s a tasty way to introduce the benefits of amla to children. The ingredients used in this murabba are suitable for people for all age groups.

Yes, you can enjoy 1–2 teaspoons daily with your meals or on its own. However, like all sweet preserves, it is best consumed in moderation. You can pair it with rotis, parathas, and theplas as a side dish.

BACK ON TOP

Custom Image Custom Image