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Blogs and Recipes
Why Kathal Ka Achar is a Must-Try: Taste & Benefits
Kathal Ka Achar: Tradition and Flavor in the Spotlight “Kathal”, a movie released in 2023 not only entertained its audience but also managed to put kathal(Jackfruit) in the spotlight in an unexpectedly delicious way. A particular scene that stood out was the one where Kathal was so vividly described that you could almost savour its rich, spiced flavour through the screen. The reference of “Kathal ka achar” (Jackfruit Pickle), made many curious about jackfruit pickle while reminding others of their childhood days, bringing back the memories of enjoying homemade jackfruit achar the traditional way. Kathal Ka Achar: Taste, Tradition, and...
Banarasi Red Chilli: History, Spice & Iconic Red Chilli Pickle
Journey of chillis to becoming a staple in Indian cuisine It is interesting to note that the different varieties of chillis that are found in spice mix of Indian cuisine and are a significant part of Indian culinary experience were introduced to us a few hundred years ago through Columbian trade exchange. Since then chillis have been localised, with different varieties growing in different regions, giving us the opportunity to experiment and integrate them in our cuisine in different preparations. One such popular preparation is stuffed red chilli pickle also locally known as Banarasi Lal Bharwamirch. This Banarasi red chilli...
Is Mango Pickle Good for Your Skin? See What Science Says
In the era of glow ups, we tend to find solutions and remedies in what we apply on our skin, but the secret to glowing skin often lies in what you eat. When we think of eating food that helps your skin glow we often think of boring and bland salads, but here’s the thing: the road to getting glowing skin can be delicious too. If you love mango pickles but wonder what if its good for your skin then this article is for you, mango pickle which is made with natural ingredients like turmeric and neem leaves which are...
Spice Up Your Life with Spicy and Chatpata Garlic Pickle
Garlic pickle, also called "Lehsun ka achaar" in Hindi, is a very popular Indian pickle. The word achaar (also sometimes spelled “achar” or “aachar”) simply means Indian pickle. People all over India enjoy Garlic pickles with rotis, parathas, rice dishes, and even plain meals. This easy recipe will show you how to make an authentic lip-smacking Garlic pickle at home using the right mix of spices with a twist of ginger. Make a small batch of this yummy pickled garlic and serve with any Indian meal for a burst of flavours. Ingredients:Garlic – 200 gGreen Chillies – 80gGinger – 70gCoriander...
Diwali Gifts For Corporate
Diwali, the Festival of Lights, symbolizes the victory of light over darkness and good over evil. It is a time for celebration, reflection, and connection, making it significant in both personal and professional realms. Making it best time to strengthen professional relationships by giving Diwali Gifts To Corporate friends ,employees, clients etc. In the corporate world, Diwali presents a valuable opportunity to express gratitude and strengthen relationships. Corporate gifting during this festival not only shows appreciation for employees and clients but also fosters a sense of belonging and loyalty. Thoughtful Diwali gifts can enhance workplace morale, promote team spirit, and...
Iconic Indian Pickles to Savor this monsoon
As the monsoon clouds gather and the earth comes alive with greenery, the Hindu month of Shravan (or Sawan) arrives, bringing with it a time of spiritual significance and culinary delights. Shravan, the holy month in the Hindu calendar, is considered to be the perfect time to shop pickle. During rainy season, it is common to find households preparing a variety of pickles, using locally available ingredients. These pickles serve as a perfect accompaniment to the traditional meals, enhancing taste and making them more enjoyable. These pickles are not only delicious but also offer a variety of nutritional benefits. Let’s delve into the...
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