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Buy 3 Get 3 Gifts
|
Extra 3% Off on Prepaid orders
|
Buy 2 Get Freeshipping
|
Buy 6 Get Tote bag Free
|
Offers automatically applied at checkout
|
Buy 3 Get 3 Gifts
|
Extra 3% Off on Prepaid orders
|
Buy 2 Get Freeshipping
|
Buy 6 Get Tote bag Free
|
Offers automatically applied at checkout
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Maharashtrian Green Chilli Pickle Masala

₹ 99.0 (MRP ₹120.0 )

(Inclusive of all taxes)

Masala image
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You Will Need

  • mustard seeds Green Chillies - 250 gm
  • fennel seeds Salt - 2 tbsp (Note: If you are using pink salt, take 3 tbsp instead)
  • mustard seeds Mustard Oil - 100gm
  • coriander powder Lemon Juice - 2 tbsp
  • turmeric FarmDidi Masala - 60g (entire packet)
  • turmeric Clean Jar - 1kg capacity (approx)

Steps

  • mustard seeds Wash the chillies and dry them in the shade.
  • fennel seeds Slice the chillies / cut as per your requirement. Let them dry again.
  • mustard seeds In a container, mix the FarmDidi masala, 2 tbsp of oil, salt, and lemon juice.
  • coriander powder Fill the sliced chillies with the prepared masala mixture or add the prepared masala to the cut chillies.
  • turmeric Heat mustard oil till you see oil fumes, then let it cool until it's lukewarm.
  • mustard seeds Gently stir the masala-filled chillies into the lukewarm oil.
  • mustard seeds Transfer the chillies into a clean, dry jar. Pour the remaining oil and masala over them.
  • mustard seeds Keep the jar in indirect sunlight for at least 4 days. Make sure the jar is tightly closed with the lid.
  • cumin seed powder Roasted Cumin Seeds powder (jeera)
  • mustard seeds Yellow Mustard Seeds (peela sarso)
  • turmeric Turmeric (Haldi)

Our pickle masala stays fresh and flavorful for 9 months when stored in an airtight container, away from moisture and direct sunlight.

Our Maharashtrian Green Chilli Pickle Masala is an aromatic blend with a spicy and tangy kick to it. If you enjoy Homemade Green Chilli Pickle then this flavourful mix of spices which is made using traditional methods is for you!

The key ingredients: Roasted cumin seeds, yellow mustard seeds and turmeric are of finest quality which adds to your pickle experience.

The ingredients are sun dried to ensure retaining the natural oils and rich flavours.

Our pickle masala is free of chemical preservatives and artificial colour, it gets its vibrant colour and rich flavour naturally from the finest ingredients and premium spices used.

Making your own batch of Spicy Chilli Pickles is now effortless with this authentic Maharashtrian masala—a taste that will truly bring back memories of home!

Recipe

You Will Need

  • mustard seeds Green Chillies - 250 gm
  • fennel seeds Salt - 2 tbsp (Note: If you are using pink salt, take 3 tbsp instead)
  • mustard seeds Mustard Oil - 100gm
  • coriander powder Lemon Juice - 2 tbsp
  • turmeric FarmDidi Masala - 60g (entire packet)
  • turmeric Clean Jar - 1kg capacity (approx)

Steps

  • mustard seeds Wash the chillies and dry them in the shade.
  • fennel seeds Slice the chillies / cut as per your requirement. Let them dry again.
  • mustard seeds In a container, mix the FarmDidi masala, 2 tbsp of oil, salt, and lemon juice.
  • coriander powder Fill the sliced chillies with the prepared masala mixture or add the prepared masala to the cut chillies.
  • turmeric Heat mustard oil till you see oil fumes, then let it cool until it's lukewarm.
  • mustard seeds Gently stir the masala-filled chillies into the lukewarm oil.
  • mustard seeds Transfer the chillies into a clean, dry jar. Pour the remaining oil and masala over them.
  • mustard seeds Keep the jar in indirect sunlight for at least 4 days. Make sure the jar is tightly closed with the lid.
Ingredients
  • cumin seed powder Roasted Cumin Seeds powder (jeera)
  • mustard seeds Yellow Mustard Seeds (peela sarso)
  • turmeric Turmeric (Haldi)
Shelf Life

Our pickle masala stays fresh and flavorful for 9 months when stored in an airtight container, away from moisture and direct sunlight.

Know your product

Our Maharashtrian Green Chilli Pickle Masala is an aromatic blend with a spicy and tangy kick to it. If you enjoy Homemade Green Chilli Pickle then this flavourful mix of spices which is made using traditional methods is for you!

The key ingredients: Roasted cumin seeds, yellow mustard seeds and turmeric are of finest quality which adds to your pickle experience.

The ingredients are sun dried to ensure retaining the natural oils and rich flavours.

Our pickle masala is free of chemical preservatives and artificial colour, it gets its vibrant colour and rich flavour naturally from the finest ingredients and premium spices used.

Making your own batch of Spicy Chilli Pickles is now effortless with this authentic Maharashtrian masala—a taste that will truly bring back memories of home!

Frequently Bought Pickles

As Seen On SharkTank

Pack of 8

Bestseller

Jain Friendly

Rs 599 Rs 699

No Oil

Medium Sweet

Jain Friendly

Rs 299 Rs 400

Mustard Oil

Medium Spicy

Jain Friendly

Health Conscious

Rs 299 Rs 400

Mustard Oil

Spicy

Garlic

Rs 349 Rs 400

Frequently asked questions

The shelf life of Maharashtrian Green Chilli Pickle Masala is 9 months.

FarmDidi’s Pickle Masala is free from chemical preservatives and artificial colours.

For Maharashtrian Green Chilli Pickle Masala, we recommend sunflower oil or soyabean oil, but you can use any oil you prefer.

Besides pickles, you can use it as stuffing for parathas, to enhance the flavour of your curries, and much more.

You can store this mirch ka achar masala in an airtight container in a cool, dry place.

  • 5 stars: 6 (86%)
  • 4 stars: 1 (14%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
A
Anonymous

Very good

Namaste ji 🙏 Aapko product bahut achha laga, ye sunkar dil khush ho gaya! ❤️ Aapke pyaare feedback ke liye dil se thank you. 😊

R
Ravi
Pickle turned out to be delicious

Use chilli pickle masala to make green chilli pickle, the final result was delicious! Everyone in my family loved it ! Even the kids loved it though it was little spicy

Thank you for your valuable feedback on Masala

A
Akshada
Made perfectly spicy and crunchy pickle

I love farmdidi chilli pickle, and with this masala I tried making one by myself, really enjoyed the whole process and the taste as well!

Thank you for your valuable feedback on Masala

S
Shree
Flavourful taste

Very amazing taste, had blast of flavours

Thank you for sharing your feedback on our Farmdidi Maharashtrian Green Chilli Pickle Masala! Your appreciation motivates us to keep delivering the best!

P
Preeti
perfectly spicy for me

I love spicy food and specially enjoy spicy pickles, this time I tried making ine on my own as used this chilli pickle masala, it was quick and easy to make (considering it was my first time making pickle at home), I lovedd the taste! it had that spicy kick and chatpata flavour

Thank you for sharing your feedback on our Farmdidi Maharashtrian Green Chilli Pickle Masala! Your appreciation motivates us to keep delivering the best!

s
siddhi

Spicy lovers ke liye perfect – ekdum chatpata

Thank you for sharing your feedback on our Farmdidi Green Chilli Pickle Masala! Your appreciation motivates us to keep delivering the best!

A
Asha Jadhav
Zara tikha, par ekdum chatakedar

Tikhat zara zyada hai, lekin roti ke saath ekdum jhakaas lagta hai. Typical gavran taste.

Thank you for sharing your feedback on our Farmdidi Green Chilli Pickle Masala! Your appreciation motivates us to keep delivering the best!