It is best consumed within 6 months from the date of packaging.
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Steps we take to make Mango chunda | Aam ka chunda chutney
"Desi raw mangoes are picked from farms near Pune Our Didis use the pairi, rajapuri and gavthi mangoes for making the mango chunda"
They are peeled and grated.
Aromatic Indian spices, jaggery are mixed according to traditional recipes from grandmas of Didis.
It has grated mango pieces mashed up with jaggery and spices. You will find crunchy grated mango pieces while eating.
Spicy
Low
Low
Sweet
High
High
Sour
High
High
Sweet & tangy, with a slight after-taste of hing
Premium & Chemical-free Ingredients
Crafted in Small Batches to Ensure Quality
Sun-dried to Retain Flavours
Barnis for Character
Preserving Age Old India's Tradition
Empowering & Supporting Rural Women
Recipe of Mango Chunda
The Best Homemade Mango Chutney (Mango Chunda)
- Looking to buy Fresh Mango Chutney online? Look no further than our delicious sweet mango Chutney or Mango Chunda, which is made using traditional recipes and farm-fresh mangoes. This khatta meetha aam ki chutney (aam ki launji) is the perfect way to bring that tangy and sweet taste from your childhood back to your daily meals, parathas, and munchies.
Authentic Mango Chunda Recipe And Flavour
- If you are looking for homemade aam ki chatni, this aam ka chunda is the way to go, loaded with essential nutrients and nostalgic flavor, our sweet mango chutney is loved by kids and adults alike. Mangoes are known to be an excellent source of Vitamin C, which can help boost your immunity.
- Our Farmer Didis agree that this is not only the nostalgic but also the tastiest mango chutney recipe. Besides its oil free mango chutney and sautéed in organic jaggery. So, don't wait any longer and order sweet mango pickle online or meetha aam ka achar online from us today. You won't regret it!
- It’s known by many names including kacche aam ka murabba, keri ka murabba, kaccha aam chutney, jaggery chunda, Gujarati chunda, raw mango chutney, Gujarati mango chundo (keri no chundo), or Gujarati keri chundo, gorkeri, gunda keri, mavinakayi chutney in Andhra, kairi chutney or or keri chunda, mango chunda in Maharashtra, sweet sour aam ki chutney, aam ki khatti meethi chutney, mango jaggery chutney, aak ki launji in Rajasthani
Preserved To Perfection
- This is made by Shivai SHG, Pune which makes these unique & tasty pickles for us. They ensure that the pickles are made and packed under hygienic and ideal conditions to meet quality requirements.
The Perfect Accompaniment
- So, checkout our reasonable keri chundo price in the homemade, preservative free and oil free range and book your barni now for a quick and easy delivery!
- Sweet mango pickle is loved by both kids and adults in family. We bet you would like to compare this chutney with other mango chutney in the market and even with your own mother’s recipe. Every bite of chutney has kept freshness intact.
- We have both 1 KG mango chutney Jar and 350 Gm aam ki chatni Jar
- What makes our fresh mango chutney special is the usage of farm fresh mangoes, organic jaggery and spices of indigenous variety. So why wait? Get the Best sweet mango chutney Online Delivered from FarmDidi
- FarmDidi offers a delectable selection of chutneys online, blending taste and tradition while promoting women empowerment. It is India’s Top Homemade pickles and chutneys brand in terms of quality of taste and social impact it is creating. One pickle jar at a time
Frequently asked questions
It has a sweet and tangy taste. With every bite of the chunda, you would find grated fiberous pieces of raw mango marinated in jaggery and spices with a hint of black salt.
Store the sweet mango pickle in a cool and dry place. Keep it refrigerated after opening.
It can be eaten with laccha Parathas or filled into Chapati rolls, or in sandwiches and other daily meals.
Know Your Didi:
Santkrupa Manhila Sahayata Samuh, from Ambegoan, Maharashtra.
Farm grown mangoes are freshly hand picked and mixed with other ingredients to make Pickle which is then stored in Bharnis.
The pickle is made and packed under hygienic and ideal conditions to maintain quality requirements and are free from any artificial preservatives.
