FarmDidi salty lime pickle 1 kg gifting jar with kaagzi lemon, cinnamon and no oil

FarmDidi salty lime pickle label showing ingredients, nutrition information and taste meter

Close-up of salty lime pickle with soft whole lemon pieces in sweet and salty syrup

Sun-dried, hygienically handmade salty nimbu ka achar with premium ingredients and no preservatives

FarmDidi salty lime pickle 325 g jar with a bowl of soft kaagzi lemon pieces in spiced syrup

Salty lime pickle ingredients: kaagzi lemon, cinnamon sticks, black pepper and a barni in the background

Taste meter for FarmDidi salty lime pickle: medium spicy, low sweet, high sour, 12 month shelf life

Salty lime pickle at 3 months, 6 months and over 6 months showing deeper colour as it matures

FarmDidi salty lime pickle compared with ordinary store-bought nimbu achar on ingredients and preservatives

Salty Lime Pickle

Name: Salty Lime Pickle
Brand: www.farmdidi.com
Price: 299.0 INR
Availability: InStock

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₹ 299.0 (MRP ₹400.0 )

(Inclusive of all taxes)

SHELF LIFE

12 months

JAR TYPE

Food-grade

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325g

₹299.0 ₹400.0 25% off

1kg

₹799.0 ₹999.0 20% off

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SHELF LIFE

Per pickle: 9+ months

JAR TYPE

Food-grade 75g jars

Free Shipping

On this product

FLAT 3% OFF

On Prepaid Orders

Check Estimated Delivery Date

Prepaid orders are delivered on priority

Lemon (Nimbu)

Sugar (Chini)

Salt (Namak)

Cinnamon

Black pepper (Kaali mirch)

To ensure that the Salty Lemon Pickle stays fresh for as long as possible, store it in a cool and dry place, and don't forget to refrigerate it. Oh, and one more tip - always use dry spoons while serving. Trust me, it makes a difference!

Best before:12 months from the date of packaging.

Our Salty Lemon Pickle is made with locally sourced ripe lemons by Kavita didi from Khalad village, Maharashtra.

The bright yellow Kagzi lemons are washed and dried. Each lemon is cut into four pieces, and the seeds are removed. We mix these tangy lemon pieces with cinnamon, crushed black pepper, pure salt, and a touch of sugar for balance. The lemon pieces are sun-dried and then allowed to mature for 2 months naturally in traditional clay jars (barnis), which gives the pickle its deep sour kick and gentle spice.

This medium-spicy pickle is bold in sourness with a mild sweetness in every bite. Each jar is full of soft, tender lemon slices in a sweet-and-salty syrup. There are no chemical preservatives or artificial colours – just simple, natural ingredients prepared hygienically. The result is a zesty, pure lemon pickle that brightens any meal.

This uses no oil and aids in digestion; it is a staple in our Oil-Free Pickles collection. If you love the "Khatta-Meetha" taste of lemon, then you should also try our Black Lemon Pickle.

Ingredients

Lemon (Nimbu)

Sugar (Chini)

Salt (Namak)

Cinnamon

Black pepper (Kaali mirch)

Shelf Life

Best before:12 months from the date of packaging.

Know Your Pickle

Our Salty Lemon Pickle is made with locally sourced ripe lemons by Kavita didi from Khalad village, Maharashtra.

This uses no oil and aids in digestion; it is a staple in our Oil-Free Pickles collection. If you love the "Khatta-Meetha" taste of lemon, then you should also try our Black Lemon Pickle.

Offers

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Frequently asked questions

What is the shelf life of this Salty Lime Pickle, and how should I store it?

This pickle is best before 12 months from the date of packaging. Store the jar in a cool, dry place. It is advised to use a clean and fresh spoon to serve the pickle.

Are there any preservatives or additives in this pickle?

No, we never use chemical preservatives or artificial colours. This pickle is naturally preserved with salt and sunshine, keeping it pure and healthy.

Is this pickle oil-free?

Yes. Our Salty Lime Pickle is completely oil-free. We rely on traditional sun-curing instead of oil, so you get all the bold lemony flavour without any added oil.

What does this pickle taste like?

It has a medium spice level with high tangy sourness and a hint of sweetness. Each bite has tender lemon pieces in a sweet-and-salty syrup. You’ll taste the zesty lime, the warmth of cinnamon and pepper, and gentle sugar notes together.

What dishes pair well with Salty Lime Pickle?

Its tangy-spicy profile makes it a great match for Indian staples. Enjoy it with hot parathas, rotis, rice, dal or curried vegetables. It also makes a tasty dip or side for snacks like pakoras and chaat, adding a bright kick to every meal.

What kind of Jars are used for Pickles?

At FarmDidi, we prioritise food safety above everything. We use high-quality, food-grade specialised plastic jars that are securely sealed to prevent oil leakage or damage during transit. These jars also help retain the natural freshness and aroma of our homemade pickles, ensuring they reach you just the way our Didis prepare them.

Very fresh smell when opened the jar. Lemon pieces are big and soft. Spice level mild so even kids can eat little bit

Tried with curd rice and paratha both, taste is super. Little tangy kick comes after few seconds 😄. Quantity felt okay for price.

Namaste ji 🙏😊

Thank you so much for sharing your experience ❤️

We love that you tried it with curd rice and paratha — both are perfect combos with FarmDidi’s achar 😄 That little tangy kick after a few seconds is exactly the magic of well-balanced spices.

Glad the quantity felt okay for the price too. Your feedback truly means a lot to us.

Thank you for the love and support 😊✨

Honestly reminded me of my nani ka achar. Sourness is strong but balanced, not like market pickle. Packaging also decent 👍

Namaste ji 🙏😊

This truly made us smile ❤️

Hearing that our FarmDidi’s achar reminded you of your nani ka achar is the biggest compliment for us. That strong yet balanced sourness, just like homemade and not like regular market pickle, is exactly what we aim for.

Glad you liked the packaging too

Thank you for your love and support 😊✨

Very authentic nimbu achar taste. Proper khatta and not overly spicy. Goes very well with dal chawal at home. Lemon pieces are soft also, nice quality

Namaste ji 🙏😊

Thank you so much for such detailed and lovely feedback ❤️

We’re so happy you enjoyed the authentic taste of FarmDidi’s nimbu achar — proper khatta and perfectly balanced without being overly spicy is exactly how it should be ✨

And yes, soft lemon pieces with dal chawal at home is the best combo 😊

Grateful for your love and support. It truly means a lot to us ✨

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Salty Lime Pickle

Salty Lime Pickle

Frequently Bought Pickles

Frequently asked questions

What is the shelf life of this Salty Lime Pickle, and how should I store it?

Are there any preservatives or additives in this pickle?

Is this pickle oil-free?

What does this pickle taste like?

What dishes pair well with Salty Lime Pickle?

What kind of Jars are used for Pickles?

Customer Reviews