Mango ( आम )
Jackfruit ( कटहल )
Lemon ( नींबू )
Chilli ( मिर्च )
Gooseberry ( आंवला )
Garlic ( लहसुन )
Ginger ( अदरक )
Carrot ( गाजर )
Bitter Gourd ( करेला )
Ker Sangri ( केर सांगरी )
Punjabi Mango Pickle Masala
₹ 99.0
(MRP
₹120.0 )
(Inclusive of all taxes)
Check Estimated Delivery Date
Prepaid orders are delivered on priority
You Will Need
Raw Mangoes - 300g / 2 big-sized
Salt - 2 tbsp (Note: If you are using pink salt, take 3 tbsp instead)
Mustard Oil - 100gm
FarmDidi Masala - 60g (entire packet)
Clean Jar - 1kg capacity (approx)
Steps
Wash the raw mangoes and cut them into pieces. Let them dry for 3–4 hours.- Place the mango pieces into a dry jar.
Add salt to the mango pieces and mix them well.
Add the entire FarmDidi Masala to the mango pieces and mix properly.- Heat oil until it starts to give off fumes, then let it cool until it's lukewarm. Pour the oil over the mangoes, letting it cover at least 50% of the mango pieces.
Place the jar in a sunny spot (indirect sunlight) for at least 10 days. Ensure the jar is tightly closed with the lid.
Stir the pickle once a day to make sure all the pieces are well-coated with the spices. If needed, add more oil to keep the mango pieces covered.
Fennel Seeds (Saunf)
Fenugreek Seeds (Methi)
Yellow Mustard Dal (Peela Sarso)
Red Chilli Powder
Turmeric Powder (Haldi)
Kalonji (Nigella seeds)
Asafoetida (Hing)
Chilli Flakes
Our pickle masala stays fresh and flavorful for 9 months when stored in an airtight container, away from moisture and direct sunlight.
With Punjabi Mango Pickle Masala you can make the bold and flavour packed Punjabi Mango Pickle at home!
The carefully selected ingredients are sun-dried to retain their natural oils and rich flavours.
Our pickle masala is free of chemical preservatives and artificial colour, it gets its vibrant colour and rich flavour naturally from finest ingredients and premium spices used.
Now with FarmDidi’s authentic Masala collection, pickle making at home is deliciously simple! Just add your fresh mangoes and oil to our blend to recreate that nostalgic, grandmother-style taste in your own kitchen.
Recipe
You Will Need
- Raw Mangoes - 300g / 2 big-sized
- Salt - 2 tbsp (Note: If you are using pink salt, take 3 tbsp instead)
- Mustard Oil - 100gm
- FarmDidi Masala - 60g (entire packet)
- Clean Jar - 1kg capacity (approx)
Steps
- Wash the raw mangoes and cut them into pieces. Let them dry for 3–4 hours.
- Place the mango pieces into a dry jar.
- Add salt to the mango pieces and mix them well.
- Add the entire FarmDidi Masala to the mango pieces and mix properly.
- Heat oil until it starts to give off fumes, then let it cool until it's lukewarm. Pour the oil over the mangoes, letting it cover at least 50% of the mango pieces.
- Place the jar in a sunny spot (indirect sunlight) for at least 10 days. Ensure the jar is tightly closed with the lid.
- Stir the pickle once a day to make sure all the pieces are well-coated with the spices. If needed, add more oil to keep the mango pieces covered.
Ingredients
- Fennel Seeds (Saunf)
- Fenugreek Seeds (Methi)
- Yellow Mustard Dal (Peela Sarso)
- Red Chilli Powder
- Turmeric Powder (Haldi)
- Kalonji (Nigella seeds)
- Asafoetida (Hing)
- Chilli Flakes
Shelf Life
Our pickle masala stays fresh and flavorful for 9 months when stored in an airtight container, away from moisture and direct sunlight.
Know Your Product
With Punjabi Mango Pickle Masala you can make the bold and flavour packed Punjabi Mango Pickle at home!
The carefully selected ingredients are sun-dried to retain their natural oils and rich flavours.
Our pickle masala is free of chemical preservatives and artificial colour, it gets its vibrant colour and rich flavour naturally from finest ingredients and premium spices used.
Now with FarmDidi’s authentic Masala collection, pickle making at home is deliciously simple! Just add your fresh mangoes and oil to our blend to recreate that nostalgic, grandmother-style taste in your own kitchen.
Frequently Bought Pickles
Frequently asked questions
P
Good flavour overall, after keeping in sun for few days taste became even better.
Namaste ji 🙏😊
Thank you so much for sharing your experience ❤️
We’re happy to hear that you liked the overall flavour of FarmDidi’s achar, and it’s wonderful to know that the taste became even better after sun-curing for a few days. That’s the beauty of traditional, homemade-style pickles 😊
Grateful for your love and support ✨
H
Taste is proper Punjabi style, masala balance acha hai and mango pickle came out very nice.
Namaste ji 🙏😊
Thank you so much for your lovely feedback ❤️
We’re so happy you enjoyed the proper Punjabi style taste and felt the masala balance was just right. And hearing that the mango pickle turned out very nice truly makes our day ✨
Thank you for your love and support for FarmDidi’s achar. We’re glad it added that desi touch to your meals 😊
R
Smell itself like ghar ka achar 😄 easy to mix, no extra masala needed.
Namaste ji 🙏😊
This made us smile 😄❤️
So happy to hear that even the smell felt like proper ghar ka achar and that it’s easy to mix without needing any extra masala. That’s exactly how FarmDidi’s achar should be — ready, balanced, and full of homemade goodness.
Thank you for the love and support 😊✨
P
Very tasty and awesome
Thank you for sharing your feedback on our Farmdidi Homemade Pickle Masala ! We're thrilled to hear you loved our homemade achar. Made with farm fresh ingredients and free of preservatives, we take pride in bringing you the authentic taste of tradition. Your appreciation motivates us to keep delivering the best!
R
I recently tried your Garlic Pickle and absolutely loved it. The taste is perfectly balanced – not too spicy, not too oily – just the right amount of tanginess with the authentic homemade touch. The garlic pieces are well-cooked yet crunchy, and the flavors linger beautifully.
It reminded me of traditional pickles made at home, which makes it feel wholesome and trustworthy. Packaging is also neat and convenient. Please keep maintaining this quality – it really stands out among market pickles.
Thank you, Farmdidi, for bringing such authentic flavors to our table! 🌟
Thank you for sharing your feedback on our Farmdidi Homemade Pickle! We're thrilled to hear you loved our homemade achar. Made with farm fresh ingredients and free of preservatives, we take pride in bringing you the authentic taste of tradition. Your appreciation motivates us to keep delivering the best!
S
I'm just loving it...Thank you so much for dadi ka swaad wala achar🥰
Thank you for sharing your feedback on our Farmdidi Homemade Pickle! We're thrilled to hear you loved our homemade achar. Made with farm fresh ingredients and free of preservatives, we take pride in bringing you the authentic taste of tradition. Your appreciation motivates us to keep delivering the best!
A
Great mix
Thank you for sharing your feedback on our Farmdidi Homemade Punjabi Mango Pickle! We're thrilled to hear you loved our homemade achar. Made with farm fresh ingredients and free of preservatives, we take pride in bringing you the authentic taste of tradition. Your appreciation motivates us to keep delivering the best!
S
The replacement was fresh, tasty, and of good quality. Really appreciate the quick resolution and happy with the product now.
Thank you for sharing your feedback on our Farmdidi Homemade Punjabi Mango Pickle! We're thrilled to hear you loved our homemade achar. Made with farm fresh ingredients and free of preservatives, we take pride in bringing you the authentic taste of tradition. Your appreciation motivates us to keep delivering the best!
A
Masala for mango pickle tastes like nimbu ka achar.
Thank you for sharing your feedback on our Farmdidi Homemade Punjabi Mango Pickle! We're thrilled to hear you loved our homemade achar. Made with farm fresh ingredients and free of preservatives, we take pride in bringing you the authentic taste of tradition. Your appreciation motivates us to keep delivering the best!
P
The masala was literally perfect and it made the mango pickle really tasty, excited to try other masalas as well now
Thank you for your valuable feedback on Masala
A
Used this masala to make pickle at home, turned out delicious
Thank you for your feedback on Masala
A
Super easy to make, need not worry about the quantity of each ingredient.
Thank you for sharing your feedback on our Farmdidi Punjabi Mango Pickle Masala! Your appreciation motivates us to keep delivering the best!
R
I used this masala for making mango pickle this summer and it was quite easy to use and the taste was superb
Thank you for sharing your feedback on our Farmdidi Punjabi Mango Pickle Masala! Your appreciation motivates us to keep delivering the best!
S
Bilkul ghar jaisa taste!
Thank you for sharing your feedback on our Farmdidi Punjabi Mango Pickle Masala! Your appreciation motivates us to keep delivering the best!
A
Easy to use
Thank you for sharing your feedback on our Farmdidi Punjabi Mango Pickle Masala! Your appreciation motivates us to keep delivering the best!
s
FarmDidi ka Achar Masala truly reminds me of my dadi ka haath!
Thank you for sharing your feedback on our Farmdidi Punjabi Mango Pickle Masala! Your appreciation motivates us to keep delivering the best!
S
Maine ye masala use kiya, it's too good and very easy to make. Loved it, Thankyou Farmdidi!!
Thank you for sharing your feedback on our Farmdidi Punjabi Mango Pickle Masala! Your appreciation motivates us to keep delivering the best!
A
tried this masala to make pickle at home, it was super convenient and the achar turned our really delicious
Thank you for sharing your feedback on our Farmdidi Punjabi Mango Pickle! We're thrilled to hear you loved our homemade achar. Made with organic ingredients and free of preservatives, we take pride in bringing you the authentic taste of tradition. Your appreciation motivates us to keep delivering the best!
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