Kokum Chutney | Garcinia Indica Sauce

star 4.3 | 2507 ReviewsStar
$0.14
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Frequently asked questions

It is best consumed within 6 months from the date of packaging.

It is an authentic Konkani tangy delight that has a sweet & spicy aftertaste with a real, farm fresh kokum and has a pulpy texture.

Store the Kokum Chutney in a cool and dry place. Keep it refrigerated after opening.

You can use Kokum chutney as an ingredient in sabzis and curries to enhance their flavor or directly serve it with various dishes such as Aloo Puri.

Customer Reviews

Based on 17 reviews
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A
Aditya jadhav

khupach chaan hote majhi aaji pan tasach chutney banavte

D
Devendra Bhatt

Kokum Chutney is very good

A
Anand Samshi

Kokum chutney

Hello Anand,

Thank you so much for your rating. We're glad you loved our product.
Your feedback motivates us to continue to provide the best quality pickles to our customers. Do try out our other pickles and let us know your feedback.
We look forward to serving you again!

Regards
Team FarmDidi

G
GR Krishna
Finger licking good - Kokum Chutney

Kokum helps in digestion; it's also an antacid. This chutney is pure gold. Having been in the nutraceutical industry for years, I can taste high-grade ingredients. I enjoy it with Parathas, Dosas, and Curd rice. Try it, and you will love it. I am going to try Farm Didi's other products as well.

S
Smriti Srivastava

Unique and delicious kokum chutney must try