Because Your Taste Deserves the Best

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Taste
Light on the
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Nani's Memory
in Every Jar
Healthy to
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All Things Natural, Authentic & Healthy

A Visionary Team Empowering Rural Women Across India

Manjari Sharma started FarmDidi to empower rural women. When the migrant crisis struck during the lockdown, she wanted to bring a change. So, in 2021, She started FarmDidi along with her husband Anukrit and her elder sister Asmita. It's a tech-led food startup aimed at helping rural women in Maharashtra produce high-quality food products and earn a livelihood. Today, it consists of 550 "Didis" from rural India and has positively impacted 43 villages.

Age-Old Authentic recipes of Nani's

Enjoy the Authentic Flavours of

Gujarat, Maharashtra, & Punjab with our wide variety of Pickles

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SNEAK PEAK

INTO DID’S KITCHEN

IMPACT CREATED

550

Partner
Didis

308

Didis certified on
quality & hygiene

372

FSSAI
licensed

43

Villages
impacted

UNDP SME Champion

TALES OF OUR ENTREPRENEUR DIDIS

I met Manjari Didi, who asked me whether loans would help women to start businesses. I had seen that reaching more customers in cities for rural women was a bigger hurdle than getting a loan. FarmDidi helped us understand everything from food hygiene, testing, packing, licensing, marketing, negotiation, etc. I have become confident and more courageous now to face difficulties and solve problems in my personal life, too, after starting the pickles and flour business with FarmDidi.

Meet Vaishali Didi who leads Gurudatt Bachat Ghat, from Gadana, Khuldabad, Maharashtra. Farm grown bitter gourds and lemons are freshly hand picked and mixed with spices to make pickles which is then stored in Bharnis. The pickles are made and packed under hygienic and ideal conditions to maintain quality requirements and are free from artificial preservatives.

Meet Nagma Didi who leads Subhani Swayam Sahayata Samuh, from Raigad, Maharashtra. Farm grown Chillies are freshly hand picked and mixed with spices to make pickles which is then stored in Bharnis. The pickles are made and packed under hygienic and ideal conditions to maintain quality requirements and are free from any artificial preservatives.

Meet Manisha Didi who leads Shivai Bachat Ghat, Shivri, Maharashtra.

AS SEEN ON

RECOGNITIONS

UNDP
Wharton India
Economic Forum
Your Story
Outstanding Women Leadership
Silicon India
Ministry of Science and Technology
Action for India
IIM CALCUTTA Innovation Park
ATAL INCUBATION CENTRE
Yunus Social Business
UPAYA Social Ventures
PUSA CRISHI
Google for India
SPRINGBOARD
Zone Startups

TOP IMPACT STARTUP

TOP WOMEN LED STARTUP