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Know Your Products

Freshly ground ragi flour and other ingredients are procured from farmers of Raigad.

Ragi flour, moong dal sesame seeds, flax seeds and groundnuts are roasted and finely pound

Then bound together with desi ghee and jaggery.

Then it is hand-rolled to give it the perfect shape and glow.
Health Benefits

Boosts immunity
The sesame and flax seeds help improve bone strength and build immune function.

Prevents numerous diseases
These laddoos contains anti-oxidants, and are rich in omega 3 fatty acids which prevents cancer, heart diseases and manages weight and cholesterol levels.

Aids digestion
Ragi is rich in fiber, so it eases digestion and keeps you substantially full for longer

Controls diabetes
Finger millet helps controls blood glucose levels, and hyperglycemic and oxidative stress and accelerates wound healing among diabetics.

Helps treat anemia
Ragi is an excellent source of natural iron and thus a boon for anemic patients and also for those with low haemoglobin levels.

Energizes the Body
Regular consumption of Ragi is highly beneficial in reducing of anxiety, depression and insomnia
Product Detail:
Millets and dry fruits laddoo
FarmDidi’s Ragi laddoos are a great way to become resilient and treat yourself to a scrumptious snack. They are made with the goodness of ragi, jowar flour, foxtail millet, dry fruits, pure cow ghee and jaggery.
Ingredients:
Ragi, Jowar, Bajra, Foxtail Millet, Dry Fruits, Ghee, Jaggery, Dates

Know your Didi:
How does it taste?
How is it sweet if it has no sugar or jaggery added?
What is it's shelf life?
Is it good for children?