Product Detail:

Ragi or finger millet can be placed at the apex of nutritional food grains. Ragi. also known as nachni or finger millet but should be called ‘the Wonder Grain’ by all means and can be placed at the apex of nutritional food grains. We have been eating this millet for ages and can continue to reap its benefits. You can have mouth-watering snacks made from ragi flour without any guilt trips. It is carefully sorted and stone ground to retain nutritional value.

Health Benefits:

Ragi’s low glycemic index keeps blood sugar within a safe range. It increases iron absorption in blood and helps fight anemia. Rich in calcium and mineral content, ragi helps in treating depression and slows skin ageing.

Know your didi :

We use ragi grown in Raigad District of Maharashtra. Our ragi flour is milled by local women entrepreneurs in Maharashtra. These entrepreneurs are onboarded, trained and managed by Chaitanya, a non-profit, working primarily for economic empowerment of rural women.

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Filter Reviews:
PJ
05/27/2022
prachi j.
IN IN

amazing product

love the quality of the product, love to order more in future.

RM
10/20/2021
Riya M.

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