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We deliver pan India. Cash on Delivery available Free shipping on all orders

All Products

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On sale
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Our Impact

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550

Partner

Didis

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308

Certified

Quality & Hygiene

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372

FSSAI

Licensed

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42

Villages

Impacted

Frequently asked questions

We use natural preservation methods like using natural ingredients like oil, salt, sugar, lemon etc. and sundried & stored in barnis to give you the best homemade achar.

Pickles must be stored in air-tight containers and a clean dry spoon should be used to serve.

FarmDidi homemade pickles are naturally preserved and have a shelf life from 6 to 12 months depending on the type of pickle and ingredients used. Kindly check the information provided on each of the pickle products to know their shelf lives.