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Know Your Products
Desi raw mangoes are picked from farms near Pune
They are washed and uniformly split and cut.
Aromatic Indian spices, jaggery are mixed according to traditional recipes from grandmas of Didis.
It is stored in barnis for fermentation and kept under sunlight before being packed.
Health Benefits
Boosts Digestion
Mango pickle is a fermented food, which means it contains beneficial bacteria that promote a healthy gut microbiome. The probiotics in the pickle can improve digestion, reduce inflammation, and boost nutrient absorption.
Improves Heart Health
Mango pickle is a low-calorie condiment that can add flavor to meals without adding excess sodium or unhealthy fats. Mangoes contain antioxidants that may help reduce the risk of heart disease by preventing the oxidation of cholesterol in the blood.
Aids Weight Loss
Sweet mango pickle is a low-calorie food that can be a healthy addition to a weight loss diet. It contains fiber and water, which can help you feel full and satisfied, reducing the likelihood of overeating.
Anti-inflammatory Properties
Mangoes contain compounds that have anti-inflammatory properties, which may help reduce inflammation in the body. Chronic inflammation is linked to numerous chronic health conditions, so reducing inflammation can be beneficial for overall health.
Improves Eye Health
Sweet mango pickle contains vitamin A, which is important for maintaining healthy eyesight. Regular consumption of mango pickle may help reduce the risk of age-related macular degeneration, a leading cause of blindness in older adults.
Improves skin health
Hailed by Ayurveda as a coolant and light to digest, it makes for the ideal summer and the Vitamin A in it makes it helps fight acne and slows ageing.
Product Detail:
We all eat and love the spicy Mango pickle but have you tried our Sweet Mango Pickle?
Cubed raw mango pieces are cooked in sweet jaggery syrup to deliciously sweeten them and to give a slight kick of spices there is ground cumin powder, chilli powder and black salt. This pickle is truly one of its kind and definitely kid's favorite. You can add it to their lunch box along with paratha or rotis. Alternatively, use the pickle masala as a sweet spread to your sandwiches or just the sweet mango pieces in your wraps.
We promise you that it's a great condiment to sit on your dining table and we have no doubt that it will fetch you compliments from your guests!
We promise you that it's a great condiment to sit on your dining table and we have no doubt that it will fetch you compliments from your guests!
Ingredients:
Raw Mango, Jaggery, Chilli Powder, Cumin, Salt, black salt
Know your Didi:
Where should I store the pickle?
What is its shelf life?
How does it taste?
What do I eat it with?